Choices...
So I don't have much money today, but this is a worthy cause, and there are so many awesome prizes. Maybe today's paycheck will be extra big...
About Me
- epicure
- I'm a graduate of Georgia State University with a BA in Journalism. After my years of hard work I have opted for more years of hard work in the kitchen. I hope to learn enough to run my own restaurant. This is a chronicle of my experiences, my thoughts on food in media, and my experiments.
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